title: Campo di Sasso 2013 Insoglio del Cinghiale Red (Toscana)
description: Syrah, Cabernet Franc, Merlot and a drop of Petit Verdot go into this quintessential bottling from the Tuscan coast. It opens with aromas of ripe black-skinned fruit, baking spice, aromatic herb, violets and a whiff of wet soil. The delicious palate doles out crunchy red cherries, crushed raspberries, mint, anise and minerality alongside fresh acidity and polished tannins. Drink through 2018.
variety: Red Blend
designation: Insoglio del Cinghiale