description: A good effort in a tough year, and frankly we're happy that Muga decided to make a reserva in 2002. The wine shows lean aromas of dried red fruit, tomato leaf and dill. In fact, dill is a recurring theme from front to back. And along the way there's acids, red cherries, plums and currants. Good but leaner than a normal Muga effort.
variety: Tempranillo Blend
designation: Reserve