title: Capichera 2007 Mantènghja Carignano (Isola dei Nuraghi)
description: Dark and savory, this has masculine aromas of cured meat, leather and tobacco. It shows huge density and richness on the palate, with ripe prune, blackberry and currant notes. This Carignano would pair with barbecued pork.
variety: Carignano
designation: Mantènghja