description: New French oak and lees aging give this wine richness in the form of creamy, yeasty, toast and vanilla flavors. It offers ripe, forward flavors of oranges and tropical fruits, and the acidity plays a vital role in creating balance and a clean finish. Try this as an alternative to Chardonnay, and enjoy it with fish or poultry in cream sauce.
variety: Roussanne
designation: L'Avion