description: Made with Zibibbo and a smaller percentage of Malvasia grapes, L'Ecrù is a fabulous Sicilian Passito dessert wine with unique aromas of candied fruit, orange zest, apricot, honey and a touch of natural rubber. The thick, syrupy mouthfeel is loaded tight with more apricot flavors.
variety: White Blend
designation: L'Ecrù