description: Founded by Enrico Bergadano in 1974, this estate is now managed by son Piercarlo who farms two hectares of vines in Barolo, Monforte and Novello. This is the family's top wine, with fruit harvested from the celebrated Sarmassa cru. It shows incredible density and elegance with bright aromas of wild berries, white truffle and licorice. The drying tannins are tight and firm. Drink after 2015.
variety: Nebbiolo
designation: Sarmassa