description: The elegant, forward nose of this estate bottling boasts Asian spice, pear and acacia-blossom aromas. It's very structured and tight now on the palate, with ripe earthy fruit, anise and hay notes still coming together. Really kicks into gear on the long, expansive finish, which is at once juicy and minerally. Impressive now and better in two years. Drink 2003–2008.
variety: Chardonnay
designation: Abbaye de Morgeot Premier Cru