description: Don't let anyone say that unoaked Chardonnays have to be lacking in flavors, as this bottling from varietal experimenter Kenneth Volk reveals, perhaps because it was whole-cluster pressed, cold fermented and aged on the lees. The nose offers a great curvature of aromas, with apricot and fig leading the experience, followed by flavors of apple butter, poached pear and lime.
variety: Chardonnay