description: With touches of honeycomb and Granny Smith apple, this delightfully lush blend of 51% Chardonnay and 49% Sémillon  from Livermore, partially barrel fermented in oak, is a creamy, medium-bodied white wine that would pair magically with shellfish or a warm goat cheese salad. A real steal at the price, too, and a fun bottle to expose to friends.
variety: Chardonnay-Semillon
designation: Semmonay