description: Boasts some interesting aromas of clove and black pepper, balanced by blackberry and cherry flavors. Nicely proportioned and well structured, with mild tannins and decent acidity; it's not a blockbuster—just a satisfying accompaniment to simply prepared red meats. With a butterflied leg of lamb off the grill, no one will guess you're serving a $10 wine.
variety: Rhône-style Red Blend