description: Although with its vintage date, this is only 10 years' old, don't think of this as another 10-year-old aged tawny. Like most colheitas, aged in wood and not topped up with new wine as are aged tawnies, this is much more concentrated, like  syrup. It has some sweetness, but the dominant character is dark Belgian chocolate. Very dense, with a very dry aftertaste.
variety: Port
designation: Colheita