title: Zorzal 2015 Eggo Blanc de Cal Sauvignon Blanc (Tupungato)
description: Crisp grapefruit and celery aromas set up a round palate with a pulpy texture. Flavors of scallion, citrus peel and grape skins finish citrusy on one hand and pyrazinic on the other. Possibly of interest, this was fermented and aged in egg-shaped concrete tanks.
variety: Sauvignon Blanc
designation: Eggo Blanc de Cal