title: Hilanda 2009 Término de Arriba Monastrell (Jumilla)
description: Black fruit, clove, char and mocha are the primary aromas on this heavily oaked, saturated Monastrell. The palate shows bullish tannins, bold acids and weight, while dark-leaning flavors of blackberry, stewed plum and mint come with enough acidity to cut through the wine's fat and oak.
variety: Monastrell
designation: Término de Arriba