description: Powerfully herbal and dangerously close to being vegetal, but balanced by a full, oily mouthfeel and ripe melon flavors. Turns grapefruity on the finish, not green. Would be a good match for the region's green-lipped mussels cooked in white wine and aromatic herbs. Imported by Winesellers Ltd.
variety: Sauvignon Blanc
designation: Wairau Reserve