title: Paolo Calì 2008 Mandragola  (Vittoria Frappato)
description: Frappato is a light and fruit-forward Sicilian grape that makes a crisp and refreshing red wine that is often served slightly chilled with pasta or fish. Paolo Calì shows deep expertise with the variety and offers an extremely food-friendly expression with bright berry nuances.
variety: Frappato
designation: Mandragola