description: Made with a 70-30 blend of Montepulciano and Nero di Troia grapes (the first adds softness and the latter gives structure), Rupicolo is a bargain buy and a great pairing partner to oven-roasted pasta or meatloaf. It's an easygoing wine but its natural density and sunny insides help give it a modern, New World feel.
variety: Red Blend
designation: Rupicolo