description: Smoky aromas of hickory-laced dark fruit lead the way, easily sliding into boysenberry and bacon notes on the palate. The flavors are meaty and savory, not simply fruity, while the texture is lush. One of the best examples of Peg Bay Pinot Noir in memory, it finishes long, framed by supple tannins. Drink now–2020.
variety: Pinot Noir