description: Wonderfully ripe, rich and lush with peaches and cream flavors. The Semillon, which comprises 72% of the blend, is from a warm site on the Wahluke Slope. It is fermented and matured in neutral French Oak barrels. The Sauvignon Blanc is Yakima Valley fruit, tank-fermented. Exceptionally polished and deeply flavorful, this is one of Washington's very best white Bordeaux blends.
variety: Semillon-Sauvignon Blanc