description: It's listed on the back label as off dry, and in fact has 11 g/L of residual sugar, but it boasts a certain roundness and fruit persistence. Though labeled Columbia Valley, in fact it's 100% estate (Red Mountain) fruit, and old vine—30+ years—to boot. It's well-crafted, with a mix of citrus—flesh and rind—plenty of backing acidity and a thoroughly refreshing finish.
variety: Chenin Blanc