description: Black Label is a step up the quality ladder for Las Moras, based in San Juan. And this wine is full and chunky on the nose, with blackberry and plum-based aromas. In the mouth, it's more racy and oaky, teetering on sharp. But the freshness it boasts bodes well for pairing with meat, and the aforementioned oak lends a hint of cappuccino to an otherwise snappy finish.
variety: Bonarda
designation: Black Label