title: Emilio Moro 2010 Malleolus  (Ribera del Duero)
description: Deep berry aromas blend with sweet, creamy, spicy oak notes on the nose of this cellar-worthy bruiser, which is live-wire, energetic and holding a lot in reserve. A full allotment of oak-driven flavors include coffee, mocha, pepper, baked berry and chocolate. On the finish, it's huge and tastes of toast, medicinal berry and chocolate-drenched cherries. Drink from 2015–2025.
variety: Tinto Fino
designation: Malleolus