title: Perlage 2014 Col di Manza Extra Dry  (Valdobbiadene Prosecco Superiore)
description: Made following the principles of biodynamic agriculture, this bright, savory sparkler offers aromas of white peach, green apple and chopped herbs. The palate doles out ripe Bartlett pear, lime, ginger and sage alongside zesty acidity and a foaming mousse. A note of candied nectarine closes the finish. This would be perfect for toasts or as an aperitivo.
variety: Glera
designation: Col di Manza Extra Dry