description: There are Pinots that are darker in color and fuller in body in California, but few approach this bottling in complexity or apparent ageability. The airy, silky texture holds a wealth of flavors, ranging from red cherries, pomegranates, rhubarb and espresso to cola and vanilla spice. This is a Burgundian-styled wine that will improve through 2012.
variety: Pinot Noir
designation: Reed Vineyard