description: In normal vintages it's velvety and rich, but Giscours seems to have gone over the top in 2003. The fruit is certainly there, generally fresh, but there is an underlying sense of over-ripeness,  which needs to be better integrated: Hopefully this will happen as time goes on. For the moment, it's a question mark. Imported by Diageo Chateau & Estates.
variety: Bordeaux-style Red Blend