description: Doesn't taste like much of anything else out of Australia, and that's a good thing. Smells like smoke and pencil shavings, with wood dominating the palate in the form of tree bark or bramble. Has a bit of a citrusy tang midpalate, its plum fruit finally coming through on the finish. An oddball now, but will likely have a few surprises in store in 3–6 years.
variety: Cabernet Blend
designation: Dry Red Wine No.1