title: Blue Oak 2010 Estate Blend Red (Coombsville)
description: Blended from Merlot and Cabernet Franc, this wine offers immediately luscious flavors of cherries, blueberries, currants, mocha and new oak. The tannins are considerable, and there's lots of acidity, but the wine is so ripe it's irresistible now with a great steak.
variety: Bordeaux-style Red Blend
designation: Estate Blend